|
January 20, 2010
CathNews: A congregation of nuns from indigenous
Igorot communities in the northern Philippines is
showing how organic farming can be both lucrative and
good for the environment.
The nuns share their knowledge of organic farming with
local villagers, and have organized more than 200
households in nearby communities who have previously
relied on chemicals in farming.
“We work on the soil everyday, which is natural for us
because we all come from upland farming communities,”
said Sister Corazon Sanchez, who coordinates SIHM’s
social development program.
Almost every available space at the nuns’ 1,000
square-meter property in Benguet province has been put
to good use.
Slopes are covered with tiger grass used for brooms and
as a soil binder, while root crops are planted
underneath. Chickens scratch the ground for food under
avocado, lychee, jackfruit and other trees. Fruit
peelings and scrap vegetables are thrown into a compost
pit beside the house where cow dung and earthworms
produce a rich fertilizer.
Cabbages, lettuces and herbs, meanwhile, grow in Sister
Sanchez’s 21-square-meter greenhouse, of which she is
especially proud.
That hilltop greenhouse provides the religious community
with food and also earns them a regular income as the
vegetables are sold at an organic food store beside the
cathedral in nearby Baguio City.
“In Tublay town, we have also established an organic
garden, and have begun raising livestock and planted
both fruit and other trees. We have also started
experimenting on reviving vanishing upland rice
varieties,” she told UCA News. “In teaching about
alternatives, the best way is to actually show people
how these are done,” Sister Sanchez said.
She said the Tublay farmers had produced 11,000
seedlings of Arabica coffee last year.
Almost half were sold and netted the community 28,000
pesos (US$611), which served as “seed capital” for the
expenses of the villagers’ association.
Sister Sanchez has also been working on converting
another 30-hectare SIHM property in a nearby Benguet
town into an organic farm.
The late Belgian Bishop William Brasseur founded the
congregation in 1952.
|