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Washington, Jan 26:
A new American study suggests that fluctuating blood
glucose levels may affect decision-making.
Psychological scientists X.T. Wang and Robert D. Dvorak
from the University of South Dakota looked into how
blood glucose levels affect our thinking about present
and future rewards.
Participants in the study answered a series of questions
asking if they would prefer to receive a certain amount
of money tomorrow or a larger amount of money at a later
date. The subjects answered seven of these questions
before and after drinking either a regular soda that
contained containing sugar or a diet soda, which
contained the artificial sweetener aspartame. Blood
glucose levels were measured at the beginning of the
experiment and after the participants drank the soda.
It was seen that blood glucose levels might influence
people's preferences for current versus later rewards.
The volunteers who drank the regular sodas and thus had
higher blood glucose levels were more likely to select
receiving more money at a later date, while those who
had diet sodas and had lower blood glucose levels were
likely to opt for receiving smaller sums of money
immediately.
These findings suggest an adaptive mechanism linking
decision making to metabolic cues, like blood sugar
levels.
The results show that when we have more energy available
(higher blood glucose levels), we are likely to be more
future-oriented. The authors of the study write, "the
future is more abstract than the present and thus may
require more energy to process. Blood glucose as brain
fuel would strengthen effortful cognitive processing for
future events.”
On the other hand, having low energy (low blood glucose
levels) may make an individual focus more on the
present. It can also be said that artificial sweeteners
may alarm the body of imminent caloric crisis, causing
increased impulsivity.
The authors conclude that if controlling blood glucose
levels may influence our decisions for later versus
current rewards, then "reducing the degree of
fluctuation in blood glucose may offer a possible means
for the treatment and intervention of some impulsive
disorders, anorexia, drug addiction, and gambling
addiction."
The findings of the study have appeared in Psychological
Science, a journal of the Association for Psychological
Science. --ANI
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